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Kiwi Lime Sorbet

How to prepare the Kiwi Lime Sorbet?

Are you feeling the heat in summer? Do you want to refresh your exhausted mood after work in the summer? Are you tired of staying home in this pandemic situation? Chill in this time with our easy kiwi lime sorbet recipe.
A homemade kiwi lime sorbet is the best way to refresh on the hottest summer days. This dessert is a perfectly healthy option to fill your sweet carving. Refreshing lime sorbet is a light, delicious tart dessert with the flavors of kiwi and lime.
The kiwi sorbet recipe is a refreshing dessert that takes about 10 minutes for preparation. With just three simple ingredients, you can prepare this lime sorbet recipe whenever you want.
5 from 3 votes
Prep Time 10 mins
Resting Time 4 hrs
Total Time 4 hrs 10 mins
Course Dessert
Cuisine American
Servings 8

Equipment

  • Blender or Food Processor

Ingredients
  

  • ¾ pounds Kiwis (peeled and roughly chopped)
  • ¾ cup Sugar
  • ½ cup Lime Juice
  • 2 tbsp Honey (optional)

The main ingredients for the preparation of simple syrup are:

  • 1 cup Water
  • 1 cup Granulated Sugar

Instructions
 

  • In a small bowl, add lime juices and honey.
  • Whisk it until the honey is dissolved.
  • Wash, peel, and chop the kiwis into small pieces.
  • Place the chopped kiwis and sugar in a blender or food processor and puree until smooth.
  • Add the kiwi puree to the lime mixture and mix well.
  • Cover and place it in the refrigerator for about 4 hours.
  • Scoop, serve, drizzle syrup over it, and enjoy.

The steps to prepare simple syrup are:

  • In a cooking pan, add water and sugar.
  • Place it over medium-high heat, cook, and stir it often until the sugar has dissolved completely.
  • Bring the sugar mixture to simmer for one minute.
  • Remove from the heat and allow cooling before using it.